Science of animal production Degree at Universita Degli Studi Di Udine
The course prepares graduates with basic knowledge in the fields of biology, chemistry, mathematics and physics and the useful and sufficient for professional and scientific area;
In particular, the degree course with:
Orientation to Science and techniques of animal husbandry will prepare the graduate with skills in organization and technical management of livestock processing and marketing of animal feeds and animal products. The course of studies will be directed towards technological and managerial training that will include techniques for genetic improvement, nutrition and feeding of animals, animal food preparation, knowledge of plant types and housed livestock, the economy of livestock enterprises and market for products of animal origin.
Orientation Management of animal resources in the rural and natural areas will prepare the graduate with skills in programming and control of ecological environments and management of animal resources and wildlife in rural and natural systems. The course of studies will be directed towards an eco-management training that will include the biology and ecology of wild and domestic animals, techniques for spatial analysis of wildlife and livestock and tools for the management of animal resources, domestic and wild, in public areas rural and natural.