Dairy Science & industry Undergraduate at Chungbuk National University
The purpose of dairy science studies are to produce specialists who play an important role in engaging the field of animal industry resources with the scientific technology. In order to keep up with development trends in this area of studies and with the modernization of technology, this program includes the basic education for animal breeding, animal production, animal nutrition and pastureland for the production of dairy farming, as well as the factors of agriculture industry and commerce such as consuming and processing of dairy products, and dairy business including marketability. This field consists of the specialized and various courses that teach the high-tech knowledge that is needed to produce milk and to manufacture dairy products. It possesses a research center called the Korean Biotechnology Research Center and graduate courses run by partnership of both academic and research center to activate animal biotechnology. Each major has an experimental center and animal farms equipped by the modernized research facilities