Bachelor of Veterinary Science at James Cook University
Description:
Veterinarians play a major role in the healthcare of pets, livestock, zoo animals, and sporting and laboratory animals. Some veterinarians work in livestock production and in research, broadening the scope of fundamental theoretical and applied knowledge. Others use their skills to protect humans against diseases carried by animals and conduct clinical research into human and animal health problems.
JCU’s School of Veterinary and Biomedical Sciences has offered the Bachelor of Veterinary Science since 2006. Students will acquire the knowledge and skills to diagnose, treat and prevent disease in a wide range of animals including companion animals, farm animals, aquatic species and native fauna. In addition, students will acquire a thorough knowledge of animal production systems, particularly tropical animal husbandry and aquaculture.
The final year of the course is devoted to clinical and professional training and is delivered in a series of clinical rotations through veterinary hospitals, practices, laboratories and government agencies in Mackay, Townsville, Cairns, Charters Towers and Malanda. Graduates will be eligible for registration as a veterinarian.
Duration:
5 years full-time
Mode:
On campus (Internal), full time
Workload:
Normal workload expectations are a minimum of 10 hours per week for every subject, including class contact hours, preparation and time spent on assessment tasks.
Type:
Undergraduate
Credit points:
120 credit points o
Intake:
February
Campus:
Townsville