Veterinary Degrees Online

Master of science Program in Animal Breeding is working in collaboration with other degree programs in Faculty of Veterinary Sciences. Students can choose the courses offered within the department of animal husbandry, Faculty of Veterinary Sciences. They can also register for courses offered by other faculty in Chulalongkorn University which cover areas from health sciences, social sciences and economics, engineering and management and other related fields. The department collaborates with government and private organization in conducting and supervising researcher. All graduate students recruit certain form of research and CU Graduate School. The students are encouraged to present the thesis result in national conferences as well as submentary paper to publish their work in a peer review journals. Most of graduates (70%) work in animal breeding for both public and private organization. Around 25 percent of graduates pursue academic career.

Training in veterinary science and medicine provides a strong base for careers in farming, dog mushing, wildlife management, public health, tribal resource management, environmental health, veterinary technology and for additional education leading to a career as a veterinarian. Information and training for work with domestic small animals, domestic farm animals, reindeer, bison and muskox is incorporated into the program. Certificate graduates are prepared to continue on in learning tracks for veterinary technology, public health, wildlife management, veterinary medical illustration, veterinary medicine and other science-related fields.

Certificate Program
Complete the general university requirements.
Complete the following certificate requirements:
ENGL F111X—Introduction to Academic Writing—3 credits
MATH F107X—Functions for Calculus** (4)
or DEVM F105—Intermediate Algebra (3)—3 – 4 credits
ANTH/SOC F100X—Individuals, Society, and Culture (3)
or ABUS F154—Human Relations (3)—3 credits
Complete the following program (major) requirements:*
CHEM F103X—Basic General Chemistry (4)
or CHEM F105X—General Chemistry** (4)—4 credits
BIOL F103—Biology and Society (4)
or BIOL F116X—Fundamentals of Biology II** (4)—4 credits
VTS F101—Introduction to Veterinary Science—2 credits
VTS F110—Veterinary Medical Terminology—3 credits
VTS F130—Animal Anatomy and Physiology for Veterinary Sciences—4 credits
VTS F140—Basic Animal Husbandry for Veterinary Sciences—3 credits
VTS F150—Basic Animal Nutrition and Feeding for Veterinary Sciences—3 credits
VTS F160—Animal Diseases for Veterinary Sciences—3 credits
VTS F199—Veterinary Science Practicum I—2 credits
Minimum credits required—37 – 38 credits

The animal industry is a booming and growing industry. Recent years have seen an increase in biotechnological development within animal production as well as an expansion in animal health industries

More than half a billion dollars is spent yearly on animal health sales and almost as much again on its research in the US alone. This increased reliance on biological and veterinary sciences together with biotechnology, has created the need for appropriately trained scientists. Our new BSc (Hons) in Bioveterinary Science has been developed to support that need. It has been designed to meet the needs of students and employers looking for practical skills and knowledge in the professions allied to the practice of veterinary medicine and to that of the animal industry in general, and builds on the existing expertise and reputation of the Department in this field.

The Animal and Veterinary Sciences curriculum is designed to provide a broad biological training as well as a thorough understanding of the breeding, diseases, genetics, management, nutrition and physiology of large animals, and laboratory and companion animals. Animal and Veterinary Sciences courses also serve as elective opportunities for students in other agricultural and life sciences, and in other colleges. This department administers the Pre-Veterinary program and provides an opportunity for students to be certified to teach high school biology and agriculture.

Veterinary Science provides world-class veterinary and para-veterinary education. Its programmes focus on improving maintenance of animal health, welfare, production, veterinary public health and the conservation of natural resources, thereby developing the welfare of communities in South Africa and Sub-Saharan Africa. The Faculty’s track record for conducting innovative and ethically approved research through centres of excellence is internationally recognised.

GENERAL
The degree programme structure for Veterinary Science was changed to a 3-year BSc degree programme followed by a 4-year BVSc degree programme. The BSc programme is custom-made for Veterinary Science and is offered by the Faculty of Natural and Agricultural Sciences and the Faculty of Veterinary Science of the University of Pretoria. The BVSc degree programme is offered by the Faculty of Veterinary Science at Onderstepoort.

LANGUAGE MEDIUM
Lectures are only presented in English in both these programmes.

UP ADMISSIONS TEST
The UP Admission Test is not applicable to applicants to the University Diploma in Veterinary Nursing.

* Kindly note that the Diploma in Veterinary Nursing is under review with the purpose of upgrading the qualification to a 3-year BSc degree. Inquiries can be directed to Tel +27 (0)12 529 8061 or +27 (0)12 529 8476.

** Note that the subject Life Orientation is not included when calculating APS.

SELECTION
Both programmes involve selection procedures based on academic merit and an interview, if required.

Selection for the BVSc degree will take place after the successful completion of all the first and secondyear modules of BSc(Veterinary Biology) for admission to the third year. Students who are selected to continue with the third year of Veterinary Biology may continue with the BVSc programme if they complete their third year successfully. The total number of students in the BVSc degree programme will be restricted to 135 students.

Our Veterinary Biosciences programme provides excellent training for students intending to work in laboratories related to animal science. It also provides a broad education in the biosciences, including the interface between human and veterinary medicine, for those with interests in veterinary sciences who may then go on to work in a wide variety of fields. It does not provide recognised training for those wishing to practise as a vet, although it may be suitable as an entry point for such a recognised programme.

Our modular programme structure provides a broad range of skills in your first year that ensure a solid foundation on which to build for your specialisation in the final year. Transfer between this and other programmes in the biological sciences is usually possible at this stage.

Your second year combines further studies in fundamental sciences with some specialised animal science modules. The optional professional training year, after your second year, will complement your academic knowledge and enhance your employment prospects upon completion of your degree. Your final year consists of core modules in specialised aspects of animal science, combined with a choice of a wide range of optional modules, together with a research project conducted in one of our own research laboratories or, subject to arrangement, neighbouring research institutes.

Veterinary Sciences and the  Animal Science have combined their efforts to offer B.S., M.S., and Ph.D. degrees in animal and veterinary sciences (see listing under this title). Several options within the major are available including preveterinary medicine and animal biology. Undergraduate course offerings of the Department of Veterinary Sciences are listed under the title of pathobiology. They were designed to familiarize students with the principles of animal disease and the basic biological and biomedical sciences.

The department operates the Wyoming State Veterinary Laboratory, an animal disease diagnostic laboratory. This laboratory provides valuable hands-on experience for students interested in laboratory animal care, laboratory procedures, and research. Excellent faculty advisers are available for students interested in preveterinary medicine, microbiology, and animal biology.

Students interested in graduate degree programs involving research in domestic and wildlife disease problems or parasitology should consult the Graduate Bulletin.

No Area 9 – Veterinary Science
Scientific-disciplinary sectors: AGR/19 – VET/03 – VET/04 – VET/05 – VET/06
Head Office: Department of Animal Pathology, Hygiene and Veterinary Public Health
Structure competitor: Department of Veterinary Sciences and Technologies for Food Safety
Duration: 3 years
Coordinator: Prof. Paola Sartorelli – Department of Animal Pathology, Hygiene and Veterinary Public Health – Section of General Pathology and Parasitology – via Celoria 10 – 20133 Milano
Curricula: 4
1) Comparative Pathology of domestic animals and wild
2) Control of integrated parasitic diseases
3) Quality control and safety in livestock production and processing and marketing of foods of animal origin
4) Epidemiology and characterization of the main pathogenetic mechanisms of infectious diseases of animals of veterinary interest
Admission requirements:
Science / magistrale class: 6 / S Biology, 9 / S Medical Biotechnology, Veterinary and Pharmaceutical, 47 / S Veterinary Medicine, 79 / S Sciences and Technologies agrozootecniche

Accreditation Information :
Pre Requisite Courses :
Qualifying Exams :

Tution Fees :
Financial Aid / Scholarship Offered :
Courses :

In order to meet the expectations of students and the demands of society for future professionals, the teaching of Veterinary Sciences covers a wide range of applications, ganool cover 11 spread over 2 semesters of courses and studies include:

- The year in clinical pets, of captive and exotic, diagnosing the etiology of disease processes and prescribing the appropriate treatment and developing a scheme prophylactic correctly. Other clinical activity focuses on species of livestock and the role of recreation and sport, relevant not only in the economy of the farms, but also in public health.
- The Public Health whose activity exceeds the intervention at the farm level, there is still a much more comprehensive action, with particular emphasis on control of zoonoses transmitted by domestic animals species, and wild game.
- The Food Technology, the FDA in Food Safety to follow the product from production to consumption, ensuring quality and food hygiene and health of the final product. These and many other related areas such as biotechnology and diagnosis, animal health and epidemiovigilância are essential to the intervention of the veterinarian.

Profile and career opportunities of graduates:

- Biotechnology and diagnosis
- Clinic of pets
- Clinic of livestock species
- Clinic of exotic species and wild
- Production and animal breeding
- Animal health
- Police and Sanitary Epidemiovigilância
- Technology of animal products
- FDA
- Hygiene and Public Health